Thai Orchid Mission, Kansas

Lightly fried wonton wrap stuffed with silky cream cheese filling, served with plum sauce

The most popular Thai noodle dish. Soft, thin rice noodles stir-fried with your choice of protein, egg, bean sprouts, scallion, and ground peanuts. Gluten-free. *This dish can not be made no spice*

Lightly fried wonton wrap stuffed with silky cream cheese filling, served with plum sauce

Our head chef, mark's favorite appetizer. Jumbo wings glazed with Thai chili paste, garlic, and fresh basil gives you a perfect sweet and spicy combination. Its finger-licking good!! (contains: shellfish products). Served mild

Enjoy our delicious top 3 appetizers. Two fresh spring rolls, two crispy spring rolls, and 5 crab rangoons.

Lightly fried diced tofu served with delicious sweet and spicy sauce topped with crushed peanut

Gluten free. Marinated chicken on skewers and grilled to perfection, served with cucumber sauce and peanut sauce.

3 crispy spring rolls, wrapped with ground chicken, jelly noodles, carrot and cabbage, served with plum sauce.

3 Pieces - Cooked shrimp, seasoned jelly noodles, lettuce, and fresh herbs wrapped in thin rice paper, served with delicious spicy and sweet chili sauce with ground peanut. [Gluten free]

3 Pieces - veggies, seasoned jelly noodles, lettuce, and fresh herbs wrapped in thin rice paper, served with delicious spicy and sweet chili sauce with ground peanut. [Gluten free]

Veggie Dumplings, featuring a delightful mix of fried veggies wrapped in wonton skin , fried and served with teriyaki sauce

Seasoned ground pork and shrimp, wrapped in wonton skin, served with soy sauce vinaigrette.

Shrimps dipped in batter, rolled in coconut flakes, fried until golden brown, and served with housemade plum sauce.

Spicy Crispy Fried chicken bites with larb seasoning (Lime, Fish sauce, chili peppers) *Mild Plus*

Garden green salad served with peanut sauce dressing.

Minced chicken tossed with salad mixed, onions, shallot, mint, seasoned with ground chilli peppers and lime juice. Gluten free.

Gluten-free and vegan salad with crunch raw papaya, tomatoes. Seasoned with crushed garlic, thai chili, tamarind extract. SERVED MEDIUM (Cant be made no spice)

The most popular Thai noodle dish. Soft, thin rice noodles stir-fried with your choice of protein, egg, bean sprouts, scallion, and ground peanuts. Gluten-free. *This dish can not be made no spice*

Crispy egg noodles with choice of meat & onions in curry sauce. *This dish can not be made no spice*

Soft, flat rice noodles sauteed with your choice of meat, broccoli, and egg in a sweet and savory brown sauce.

Soft, flat rice noodles sauteed with your choice of meat, broccoli, carrots, bell pepper, cabbage, bamboo, and egg in a sweet and spicy basil chili paste sauce. Commonly known as Drunken Noodles. *Can not be made no spice*

Your choice of protein with bell pepper and peas in a panang curry and coconut milk sauce. The sweetest of our curries. Sprinkled with chopped lime leaves. Gluten-Free. Served with steamed rice.

Famous Southern Thai-style red curry. It is semi-sweet and spicy, made with coconut milk. Includes your choice of protein, potatoes, onions, bell peppers, peas, carrots, and peanuts. Gluten-free. Served with steamed rice.

Choice of protein, bamboo shoots, bell peppers, peas, and basil. Stewed in authentic Thai green curry and coconut milk. Gluten-free. Served with steamed rice.

Choice of protein, bamboo shoots, bell peppers, peas, and basil. Stewed in authentic Thai red curry and coconut milk. Gluten-free. Served with steamed rice.

Choice of protein cooked with a semi-sweet yellow curry and coconut milk. Includes potatoes, onions, bell peppers, and peas. Gluten-free. Served with steamed rice.

An Array of chicken, shrimp and mixed vegetables sauteed in a spicy red chili sauce and served on a sizzling hot plate.

Roast duck in a red curry and coconut milk sauce accompanied with onions, pineapple, and sweet peas. *Can not be made no spice*

Scallops sauteed with bamboo shoots, mushrooms, scallion, and bell pepper, lightly sprinkled with curry powder and chili paste. *This dish can not be made no spice*

A display of shrimp, mussels, scallops and squid tossed with vegetable accents of scallion, onions, celery and broccoli sauteed in curry powder and mild chili paste

An array of scallops, shrimp, imitation crab, squid, and mixed vegetables smothered in spicy red chili sauce. *Can not be made no spice*

Fried rice dish made with your choice of protein. It is prepared in the traditional Thai style with egg and onions.

Fried rice dish made with chili paste, Thai sweet basil, bell peppers, peas, onions, and egg, with your choice of protein. *Can not be made no spice*

Sweet and savory fried rice dish made with curry powder, chunks of pineapple, onions, peas, and cashews. Typically comes with chicken and shrimp.

Thai style fried rice topped with fried chicken breast, served with sweet chili sauce. All fried rice is prepared in traditional Thai style with egg, and onions.

Chicken with a signature peanut sauce and coconut milk on a bed of steamed cabbage and topped with broccoli. Gluten-free. Served with steamed rice.

Your choice of protein with bell pepper and peas in a savory brown basil sauce seasoned with ground chili pepper. Great dish to make spicy. Served with steamed rice.

Slices of tender chicken breast and crunchy cashews in a chili paste sauce tossed with bell pepper, carrots, peas, onions, and scallion. A staff favorite.

Bite-size chicken and juicy shrimp mixed with medium chili paste tossed with baby corn, cut green bean, celery, mushrooms and scallions.

Choice of meat sauteed with bell peppers, mushrooms, onions, and scallion in a savory ginger brown sauce. Served with steamed rice.

Seasoned battered chicken spread with sweet and spicy chili sauce.

Choice of protein stir-fried with onion, scallion, peas, and bell peppers in a curry powder and chili paste sauce. Served with steamed rice.

Your choice of protein with bell pepper and peas in a savory brown basil sauce seasoned with ground chili pepper. Great dish to make spicy. Served with steamed rice.

Choice of protein stirred fried sweet and sour sauce with pineapple, cucumber, onion, scallion and bell pepper. Served mild.

Your choice of protein stir-fried with broccoli, cabbage, carrots, bamboo, celery, mushroom, and green beans in a light brown sauce. Served with steamed rice.

Choice of protein served with mushrooms, bell pepper in clear hot and sour broth, seasoned with lime juice, lemon grass, cilantro and chili paste.

Choice of protein served with mushrooms, bell pepper in clear hot and sour broth, seasoned with lime juice, lemon grass, cilantro and chili paste.

[12oz] Sliced chicken or tofu and mushrooms in coconut and cream soup, seasoned with lime juice, galangal, cilantro and chili paste. Gluten free

[32oz] Sliced chicken or tofu and mushrooms in coconut and cream soup, seasoned with lime juice, galangal, cilantro and chili paste. Gluten free

Choice of pork or tofu, served with jelly noodles, dried mushrooms and vegetables in clear soup.

Choice of pork or tofu, served with jelly noodles, dried mushrooms and vegetables in clear soup.

A golden spicy soup seasoned with lime juice, lemongrass, basil, chili pepper, tossed with a combination of shrimp, scallop, squid, and muscle, served in a firing hot pot. Gluten-free.

Gluten free and Dairy free. This sticky rice has to be soaked overnight before it is cooked to perfection in a bamboo steamer, marinated in our secret coconut milk sauce, and served to you with ripe mango.

Our newest dessert. Blueberry cheesecake wonton served with Vanilla ice cream and blueberry sauce.

A mixture of mashed tapioca, coconut, cream cheese and coconut milk, blended and baked to perfection.

One scoop of plain fried rice with egg

Sauce for our soft spring rolls

Steamed Broccoli, Napa Cabbage, Carrots, Green Bean, Bamboo and mushroom

Mixed vegetables in a red curry and coconut milk sauce.

Fried tofu, potatoes, onions, and bell pepper in a semi-sweet and spicy southern thai curry and coconut milk sauce

Tofu and green bean sauteed in a tasty spicy chili paste.

The most popular Thai noodle dish, soft thin rice noodles sauteed with veggies, egg, bean sprouts, scallion, and ground peanuts. *This dish can not be made no spice*

Sauteed veggies or mushroom with basil and bell peppers and seasoned with ground chili peppers.

Fried tofu with signature peanut sauce and coconut milk on a bed of steamed Chinese cabbage.

Fried Tofu Stir-Fried with mixed vegetables in a light brown sauce. (Mild)

Classic best selling sweet tea beverage

Half Thai Tea, Half Lemonade!

Thai iced coffee with cream

Our favorite tropical drink with dark rum, coconut rum, and white rum.